I cut the butter and oil by about half and doubled the chicken stock and bourbon. Set aside. -. Whisk the sauce occasionally. Combine the softened butter with the parsley and minced garlic. Yes No No Preference. And with our provided recipes, you can make these appetizers too! Melt 2 tbl of butter in 2 tbl of olive oil in your Instant Pot and saute the chicken until its internal temperature reaches 180 F. I cook each side for about 5 minutes, and if they need it, another 3 to 5 minutes per side. Prep Time: 5 minutes. Even more, it’s incredibly easy to make! For those who don’t know, Bourbon Street is a popular tourist destination in New Orleans. No content may be used without written consent. Bourbon Street Chicken And Shrimp - Applebee's® Top Recipes This soulful, Cajun-seasoned dish is a fan-favorite at popular American restaurant Applebee’s. The recipes for these dishes cook seafood and meats like chicken in the most riveting and tasteful way! Print Pin Rate. Saved by Valda Nicole. Would you like any vegetables in the recipe? The Best Bourbon Chicken And Shrimp Recipes on Yummly | Bourbon-glazed Fruit And Nut-stuffed Pork Roast, Orange Bourbon Chicken Thighs, Orange Bourbon Chicken Thighs All Rights Reserved. Add the shrimp at this time, too. GO HERE to print out your FREE Vortex Air Fryer Cook Time Cheat Sheet! VortexRecipes.com not affiliated with Instant Pot or any other company. Tip: The original Applebee’s dish is served along with fried red potatoes and sauteed onions and mushrooms. quick and easy recipe that’s perfect for busy working parents, Perdue Perfect Portions, Boneless Skinless Chicken Breast All Natural, Sea Best 16/20 Count Peeled and Deveined Tail On Shrimp, Crispy Chicken with Creamy Mushroom Gravy, Deep Fried Catfish As Good As Cracker Barrel, Blackened Rib Eye Steak With Creamy Horseradish Sauce, Copycat Raising Cane’s Chicken Fingers Recipe, Copycat Hot Dog On A Stick Corn Dog Recipe. Bourbon Street is a famous, historically-significant area in New Orleans. Bourbon Street is also known for its impressive culinary scene! This street chicken and shrimp dish is the perfect dinner or lunch meal. Saute the yellow onion and green bell pepper in olive oil until tender. So, do remember that this meal has alcohol content (albeit small) before serving it to the kids and elderly. Applebees Chicken And Shrimp Recipe Applebees Recipes Chicken And Shrimp Recipes Copycat Recipes Grill Recipes Beer Recipes Chicken Meals Restaurant Recipes Asian. © 2020 Vortex Recipes. Season with a pinch of salt and pepper to taste. Granted, this may not be an everyday type of cuisine, but this delicious dish spices up the dinner table in ways you can’t imagine! Chill the marinated meat in the refrigerator for 1 hour. Remove the chicken from the skillet to a plate, cover with aluminum foil and keep it warm. Save my name, email, and website in this browser for the next time I comment. The sauce was very thin so I thickened it with some more chicken stock mixed with corn starch, added 1 t. brown sugar and swirled in 1 T. butter. Cuisine: American. You can use an oven, microwave, or skillet to reheat your chicken and shrimp. Something went wrong. Layer the meat over the onion and pepper sauce. Peel and devein shrimp. Its main ingredients, chicken and shrimp, are also low-fat and low-calorie foods that are rich in protein. Let this set for 15 minutes while you prepare the sauce mixture and slice up the mushrooms and onions. Many studies point out that baking food is a lot healthier compared to grilling or frying. Save the marinade … You can also reheat it in a 300 degrees F oven by baking it for 20 minutes, or until the chicken’s center reaches 165 degrees F in temperature. Stir in chicken broth, stirring occasionally. Reheat it in a skillet by warming it up in preheated oil over medium heat. Remove the chicken from the Instant Pot to a plate, cover with aluminum foil and keep it warm. So, it’s a quick and easy recipe that’s perfect for busy working parents that have little time to spare for whipping up meals for loved ones. Apply salt and pepper to both sides of the chicken. If using wooden skewers, soak them 20 mins prior. Whisk well to combine. Love Bourbon Chicken? toasted sesame oil, chicken bouillon, large eggs, vegetable oil and 8 more . Many know it to be a festive “life of the party” town for its neon lights, music-filled alleyways, and beautiful balconies. Skip. Applebee’s prides itself on serving authentic, bayou-style dishes with their Bourbon Street-inspired menu. Tom Yum Soup Chef Jet Tila. Reheat it in a skillet by warming it up in preheated oil over medium heat. Cook your dish for 2 to 3 minutes, or until it’s properly heated through. Cajun-seasoned Chicken and shrimp are marinated to soulful perfection in this copycat Bourbon Street Chicken & Shrimp Recipe. HOW TO MAKE Applebee's Bourbon Street Chicken & Shrimp COPY CAT. Pair this chicken and shrimp meal with our, Have yourself a taste of crispy, deep-fried catfish fillets just…, Please log in or register to leave a comment, Bourbon Street is a famous, historically-significant area in New Orleans. The Bourbon Street Chicken & Shrimp dish was added to Applebee’s menu along with the Cajun Shrimp Pasta, as part of the restaurant’s “Bourbon Street-inspired menu”. Bourbon Street Chicken And Shrimp Recipe is delicious food recipes simple, simple and tasty, such as the chicken in the Bourbon, it’s also possible to use the crock pot with crock pot to help you you… Article by brianna vega. Cooked shrimp and chicken can last for 3 to 4 more days when stored in the fridge. This Applebee’s-inspired dish is popular for being keto-friendly and gluten-free. Servings: 4 people. Melt butter in skillet over medium-high heat; add shallots and garlic. Warm 2 tablespoons of olive oil in a large skillet over medium heat. On top of being deliciously marinated and exploding with flavors, this dish can actually be quite a healthy recipe as it is keto-friendly and also gluten-free. I changed the cooking method by sautéing my chicken first and removing it from the pan. October 2020. Calories: 255 kcal. Want to share your own special recipe? Bourbon Shrimp This bourbon shrimp is threaded on skewers and grilled on the barbecue for the perfect summer dinner! You can use an oven, microwave, or skillet to reheat your chicken and shrimp. Last updated Oct 10, 2020. We suggest reheating the shrimps not more than once. Bring the mixture to a boil while stirring and remove it from the heat when the sauce thickens. And in this copycat recipe, we try to stick to the original version as faithfully as possible. Meanwhile, frozen shrimp can last for 9 to 12 months in the freezer. Yang Chow Fried Rice Chef Jet Tila. You may also like Peach Bourbon Crockpot Chicken or Bourbon Candy Balls! So, it’s a useful recipe to have around if you want to try something new. Asides from main dishes like Chicken and Shrimp, many popular. In conclusion, health-conscious individuals have nothing to worry about when eating this good ‘ol South-style roasted dish of ours. Remove the tails from the shrimp, to save your diners the trouble. Transfer both the chicken and shrimp to a foil-covered baking pan and layer the meat. 2. Just a couple of girls that like to cook ;). It’s also quick to prepare and easy to make! Other than that, our Bourbon Street Chicken and Shrimp recipe is definitely a dish you should learn how to make, regardless if you’re craving for Applebee’s or not. Warm 2 tablespoons of olive oil on a separate pan and evenly sear the shrimp. Our version of this recipe doesn’t include red potatoes and mushrooms, but you can still include these ingredients as a side dish! Add the leftover marinade and bring it to a boil. Many studies point out that baking food is a lot healthier compared to grilling or frying.  So, only reheat the amount of shrimp you’re going to eat for now, and save the rest for later. Marinate the shrimp for 15 to 20 minutes. ← Vortex Air Fryer Roasted Butter Garlic Carrots, Vortex Air Fryer Pecan Stuffed Baked Apples →. In a medium bowl, toss the shrimp with half of the marinade, saving the rest for later. Add the shrimp and chicken and use tongs to coat evenly. On the other hand, storing cooked chicken in the freezer using an airtight container can extend its shelf life to about 4 months. Many love and visit it for its rich history, with attractions like the iconic Bourbon street bars and restaurants. This street is home to the South’s bayou-style of cooking, most popular for bold, well-spiced, and flavorful dishes like chicken and shrimp gumbo as well as jambalaya. Simply register with us and start sharing! Its main ingredients, chicken and shrimp, are also low-fat and low-calorie foods that are rich in protein. Author: Tornadough Alli. Cover and place the bowl in the refrigerator to harden while you make the rest of the recipe. (adsbygoogle = window.adsbygoogle || []).push({}); Mince your garlic and parsley and soften 2 tbl of butter in the microwave. Add the mushrooms and onions to the Instant Pot and add more butter or oil, if needed, to make about 2 tbl of oil in the pan. Melt butter in skillet over medium-high heat; add shallots and garlic. Some of New Orleans’ most famous restaurants like Galatoires first started out in Bourbon Street. In a small bowl, whisk together the honey, bourbon, soy sauce, garlic, ginger and red pepper flakes until well blended. Course: Main Course. The bourbon will dissipate while cooking but if you are serving children you can leave it out! Stir the sauce mixture well to make sure all parts are well mixed and add it to the Instant Pot with the mushrooms and onions. Submit Your Recipe Today! Cook your dish for 2 to 3 minutes, or until it’s properly heated through. Serve the chicken warm and covered with the mushroom and onion sauce and top each chicken breast with a teaspoon of the garlic and parsley butter you made earlier. This flavorful chicken and shrimp meal is one you shouldn’t miss! To be on the safe side, eat your leftovers at most 3 to 4 days after cooking this meal. How much fat is in Bourbon Street Chicken and Shrimp? Some of New Orleans’ most famous restaurants like Galatoires first started out in Bourbon Street. I also added sautéed mushrooms. Serve with lemon wedges and enjoy! Asides from main dishes like Chicken and Shrimp, many popular cocktail drinks like the hurricane and resurrection cocktail, as well as the hand grenade, first originated in Bourbon Street. We suggest reheating the shrimps not more than once. Allow the sauce to reduce briefly for around 5 minutes. In a large skillet, heat the oil over medium-high heat. For this recipe, we’re using some bourbon whiskey to add a strong, bold taste to the delicious marinade, which tops even the best seasoning for shrimp and chicken. This Bourbon Shrimp recipe takes all those delicious flavors and turns it into a tasty seafood dish with a twist! 372,373 suggested recipes. Add the bourbon whiskey, fresh garlic, soy sauce, olive oil, and brown sugar in a bowl. Please check your entries and try again. Saute 3 minutes or until tender. Have your own special recipe to share? In conclusion, health-conscious individuals have nothing to worry about when eating this good ‘ol South-style. Reheat it in the microwave by warming it for 1 to 2 minutes while placed in a microwave-safe dish. Melt 2 tbl of butter in 2 tbl of olive oil in your Instant Pot on "Saute". If you liked the delicious combination of seafood and meat in this recipe of ours, you can check out our other chicken and shrimp recipes. Reheat it in the microwave by warming it for 1 to 2 minutes while placed in a microwave-safe dish. You can make Cajun Chicken and Shrimp Alfredo and even  Chicken and Shrimp Jambalaya! Enjoy the delicious combination of seafood and protein-rich meat with our copycat recipe of Applebee’s Bourbon Street Chicken & Shrimp. Add next 3 ingredients. And in this recipe, even the method of cooking the meats is healthier. dish is popular for being keto-friendly and gluten-free. Warm 2 tablespoons of olive oil on a separate pan and evenly sear the shrimp. Save the rest of the chicken stock and Bourbon or until shrimp turn pink around 20.... Oil over medium heat both the chicken on the safe side, eat your leftovers at most 3 4! In the refrigerator to harden while you make the rest of the marinade sits for an hour, the cooking. 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